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A tub of 8 handmade caramel truffles infused with vanilla and enhanced with just the right amount of Cornish sea salt. Each chocolate is encased in 65% origin dark chocolate from the Sur del Lago region of Venezuela and dusted with cocoa powder and gold shimmer
Full recyclable packaging.
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Shelf life: Best enjoyed within three months of purchase
Allergens and info:
- Made in a production facility that handles nuts and peanuts
- Suitable for vegetarians
- Gluten: contains no ingredients containing gluten
INGREDIENTS (Allergens in bold): Chocolate (cocoa mass, sugar, cocoa butter, emulsifier (E322: soya lecithin), vanilla. Min cocoa solids 64%). Sugar, cream (milk), butter, glucose syrup, sea salt, vanilla
Decorations: Shimmer powder (E555, E172, E171)